Vegan BBQ Skewers

Ingredients:

1 block of firm tofu, cubed

1 bell pepper, cut into squares

1 zucchini, sliced

1 red onion, cut into chunks

1/4 cup BBQ sauce

Instructions:

• Skewer the tofu, bell pepper, zucchini, and red onion alternately.

• Brush with BBQ sauce.

• Grill until veggies are tender and tofu is well-cooked, turning and basting with more sauce frequently.

Makes 2 servings.

Nutrition Facts (per serving): 210 calories, 9g fat, 18g carbs, 14g protein, 4g fiber

Entree